Hotspot: Sthlm Brunch Club

We’ve said it before and we’ll say it again; we at ATC loves breakfast! Brunch is an extension of breakfast and also something we could eat all day–every day.

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There are many aspects to Sthlm Brunch Club that makes a foodie blissful just by entering this spot. To begin with, they serve brunch all day. Secondly, you find a variety of options to indulge in, whether you’re into sweets or savoury. They’re also good with introducing new meals to the menu without removing the ones you love to revisit.

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The French Toast is one of those to revisit, it’s magical. And comes in a vegan option. This time, we went big by adding a shake named Death by Chocolate. Chocolate ice cream, brownie, fudge souse topped with whipped cream, salted popcorn and roasted marshmallow. Sound like a lot of chocolate at first but is actually very well-balanced.  

 The decor is homely and simple; the staff speak English which deserved an acknowledgement because they hire people who do not have Swedish as their mother tongue. I love that more companies and restaurants provide job opportunities to international people.

For ATC, Sthlm Brunch Club is a bit of a getaway because it feels so untidy. Could as well be a brunch place in the United States, which I love. On weekends it's usually a queue, you can not book a table, so be sure to stay there on time or take care during weekdays, as the pressure is significantly milder.